Hanna Garth

Hanna Garth is an award-winning anthropologist and professor at Princeton University. Based on the belief that all people have the right to safe, nourishing food, her research analyzes the complex problems of our global industrial food system from food justice in Los Angeles to food rations in Cuba. She is the author of Food in Cuba: The Pursuit of a Decent Meal and co-editor of Black Food Matters: Racial Justice in the Wake of Food Justice. Her latest book is Food Justice Undone: Lessons for Building a Better Movement.